VEGAN | WFPB | GLUTEN-FREE | NUT-FREE | OIL-FREE | 30 MINUTES OR LESS | EASY
VEGAN | WFPB | OIL-FREE | GLUTEN-FREE| ONE DISH MEAL | HOLIDAYRead More
VEGAN | WFPB | QUICK | EASY | OIL-FREE | GLUTEN-FREE | 10 INGREDIENTS OR LESS | HOLIDAYRead More
vegan | wfpb | gluten-free | oil-free | dairy-free | refined sugar-free | 5 ingredients or lessRead More
vegan | raw | easy | quick | gluten-free | refined sugar-free | oil-free | 15 minutes or less | 10 ingredients or less | whole food, plant-basedRead More
Condiments bring the party to any feast. They provide the zip and zing to an otherwise blah sandwich. They are the maestro to an orchestra of roasted veggies. They add the fun to fries and beauty to burgers. So it was with great enthusiasm that I curated this broad collection of condiments, from classic-style mayos to creative chutneys. They're all vegan, brought to you by some of the most talented food bloggers on the scene today. I sought recipes with less oil and sugar than most (some have none!) and more nutrition value. Enjoy!Read More
I'm so excited to share this post with you! There was a time not so long ago when I was less than enthused about salads. If only I'd had this list!
We're talking life-changing.
These 47 vegan salad dressings are making me crave salad right this minute! No longer will your tastebuds be skeptical when your mind tells them you should really eat a nutritious bowl of raw vegetables - because you will have this awesomely delicious list of options to make those tastebuds sing with joy!Read More
VEGAN | WFPB | QUICK | EASY | REFINED SUGAR-FREE | NUT-FREE | TOFU-FREE | CONDIMENT
If I see something on a menu that has chipotle in it, I'm probably ordering it. There's something about that smokey flavor that draws me in. I've enjoyed a few store-bought chipotle mayos, but am not always a fan of the ingredients I see listed on the label, especially since reducing my oil intake, which is often a base in mayo. Our household seems to want to make chipotle mayo a staple, so I've been meaning to try making my own for awhile. When I finally got around to it, I was really considering the ingredients. I've had chipotle mayo with a cashew base and it was really delicious. I may eventually post a cashew-based recipe. But what about making one with more vegetables? Since I have a tendency to overemphasize cashews in my life, I decided to try a cauliflower base for my first go.Read More